Timber Wood Fire Bistro Menu (2025 Update)
Introducing Timber Wood Fire Bistro, a trendy and casual New American restaurant in Omaha, NE. With a diverse menu featuring pizza, breakfast, and brunch options, Timber Wood Fire Bistro offers something for everyone. The restaurant prides itself on offering vegan and vegetarian options, along with many other thoughtful amenities including wheelchair accessibility, outdoor seating, and free Wi-Fi. The small plates and appetizers showcase unique flavors like Durum Focaccia with warm house ricotta and truffle oil, as well as Shrimp and Crab Cakes with smoked paprika remoulade. Handheld options include the delicious Timburger made with local wagyu beef, and the Chopped Brisket Tacos with Carolina slaw and aged cheddar. Don't miss out on the flavorful salads like the Wedge and Shrimp with bacon-wrapped shrimp and gorgonzola dressing. Visit Timber Wood Fire Bistro for a memorable dining experience with friends and family.
Small Plates/Appetizers
Durum Focaccia
WOOD BAKED, HOUSE-MADE, WARM HOUSE RICOTTA, LOCAL RAW HONEY, TRUFFLE OIL
Brussels Sprouts
ROASTED CHICKEN STOCK, ARTICHOKE AND CHICKPEA PUREE, PORK BELLY, GARLIC BUTTER, BLACK GARLIC MOLASSES
Shrimp and Crab Cakes
BLUE CRAB, ROASTED PEPPER, CELERY, GREEN ONION, JALAPEO, SMOKED PAPRIKA REMOULADE
Red Bird Wings
WOOD-FIRED 1 LB. ALL-NATURAL, ANTIBIOTIC FREE CHICKEN, SHAVED CELERY AND CARROTS HARISSA APRICOT, MUSTARD MOLASSES BBQ OR SALSA ROJA
Warm Board
HOUSE FOCACCIA, TRIPLE CREME BRIE, DOLCE GORGONZOLA, SMOKED PROSCIUTTO, SOPRESSATA, NDUJA, WARM NUTS AND OLIVES
Milanese Meatballs
CRISPY, SPICY ITALIAN MEATBALLS, HOUSE-MADE MOZZARELLA, ORGANIC TOMATO SAUCE, CALABRIAN PESTO, GRANA PADANO
Jalapeno Bacon Shrimp Skewer
CREOLE BUTTER, WHITE WINE, GUACAMOLE, PICO DE GALLO
Shishito Pepper and Baby Cauliflower
Wood Grilled, Picada (spanish style pesto)
Mussels
1 lb, white wine tomato broth, nduja, calabrian pesto, grilled focaccia
ADD Soup or Salad
Timburger
1/2 LB GROUND, LOCAL SHORT RIB WAGYU, PICKLE, TOMATO, BURGER SAUCE, PORT ONION, JALAPEO BACON, WIDMER CHEDDAR, HOUSE CUT FRIES
Chopped Brisket Tacos
2 HOUSE BRISKET BURNT END TACOS, CAROLINA SLAW, CAROLINA BBQ SAUCE, CARAMELIZED ONION, AGED CHEDDAR, SERVED WITH HATCH CHILE MAC AND CHEESE
Lamb Burger
HOUSE GROUND LEG OF LAMB, RASPBERRY JALAPENO JAM, HARISSA YOGURT CREAM, RED ONION, HERBED GOAT CHEESE, HOUSE FRIES
Veggie Burger
beyond burger, artichoke hummus, guacamole, pico de gallo, house cut fries
Carnitas Sandwich
sliced and grilled Berkshire pork butt, coleslaw, comeback sauce, crispy onion, aged cheddar, pickle, house fries
Crispy Chicken Sandwich
Pickle Brined, hand breaded, slaw, pickle, comeback sauce, house fries
Handheld
Salads
Wedge and Shrimp
5 BACON WRAPPED SHRIMP, ICEBERG, CHERRY TOMATO, DICED EGG, RED ONION, GORGONZOLA, SHERRY VINAIGRETTE, GORGONZOLA DRESSING
Chop House
GRILLED AND DICED AMISH CHICKEN, HERITAGE GREENS, ICEBERG LETTUCE, BACON, TOMATO, EGG, MARINATED GRILLED VEGETABLES, FETA CHEESE, LEMON ROSEMARY DIJON DRESSING
1/2 Chop House and Bowl Chicken Tortilla
1/2 Chop House AND BOWL OF Smoked Chicken and Mushroom soup
Blackened Steak Caesar
8 OZ CERTIFIED ANGUS BEEF NEW YORK STRIP, CAJUN SPICED, GEM LETTUCE, PANZANELLA CROUTON, MADE TO ORDER CAESAR DRESSING, SHAVED PECORINO SUB BLACKENED SALMON FOR FREE
French Onion Soup bowl
ROASTED CHICKEN STOCK, WHITE WINE, GRUYERE CHEESE BLEND, FOCACCIA
Bowl Chicken Tortilla Soup
smoked chicken, fresh herbs, sherry, cream, crimini mushrooms
Wedge Boat
Mini Wedge
Cup French Onion
Cup Chicken Tortilla Soup
scarlett runner, rattle snake, french navy and cranberry beans garnished with fresh parm and pesto
Farm Greens
Side Caesar
Margherita
HEIRLOOM TOMATO, HOUSEMADE MOZZARELLA AND FRESH BASIL, ROASTED GARLIC OIL, SHAVED PARMESAN
Sausage and Peppers
HOUSEMADE ST. LOUIS STYLE SAUSAGE, ROASTED PEPPERS, CARAMELIZED ONION, TOMATO, RICOTTA, ROASTED FENNEL CONFIT
BBQ Roasted Chicken
CARAMELIZED ONION, MUSTARD MOLASSES BBQ, AGED CHEDDAR, COBB BACON
Timber Peppe
ORGANIC TOMATO, HOUSE NDUJA, HOUSE PULLED MOZZARELLA, PEPPERONI, CALABRIAN CHILE PESTO
Quatro Formaggio
ROASTED GARLIC OIL, SMOKED SCAMORZA, HOUSEMADE RICOTTA, HOUSEMADE MOZZARELLA, ROMANO, CHOPPED FRESH HERBS, RAW LOCAL HONEY, TRUFFLE OIL
Red Wine Poached Pear
SMOKED PROSCIUTTO, GORGONZOLA FONDUE, CARAMELIZED ONION, TRUFFLED BALSAMIC REDUCTION
Lobster Pizza
Veggie Pizza
Wood Fired Pizza
Entrees
St Louis Ribs
SLOW SMOKED OVER CHERRY WOOD, MOLASSES BEANS, MAC AND CHEESE, CAROLINA SLAW, APRICOT FRESNO CHILE BBQ SAUCE
Cedar Planked Steelhead Salmon
BUTTERED YUKON POTATO PUREE, BROCCOLINI STIR FRY, GINGER SOY CARAMEL GLAZE
Prohibition Chicken
Non GMO certified and antibiotic free, Miller's Amish chicken, brined and wood roasted, Argentinian Chimichurri, crispy smashed new potato, broccolini stir fry
Filet Medallion
6 OZ. HAND CUT CERTIFIED ANGUS BEEF, BROCCOLINI STIR FRY, YUKON POTATO PUREE, RED WINE DEMI GLACE, CHOOSE DOUBLE BAKED POTATO CRUST, BLUE CHEESE CRUST OR MUSHROOM CRUST
Cajun Ribeye
16 OZ CERTIFIED ANGUS BEEF FROM IOWA PREMIUM, CAJUN BUTTER, CHARRED BRUSSELS SPROUTS, YUKON PUREE
Tomahawk pork chop
14 oz local berkshire pork chop, bourbon peach glaze, yukon puree, grilled asparagus
Timber Mac and Cheese
roasted garlic, 4 cheese blend of fontina, 1 year aged cheddar, smoked mozzarela, gruyere cheese, Blackend porkbelly burnt ends, wood grilled chicken, poblano chimichurri, diced tomato
Chicken Tenders
Kid Mac & cheese
Kid Pizza
Kid Steak
Kid salmon
Kids Cheeseburger
Kid Drink
kid pasta tomato
kid pasta butter
kid meatball pasta
Kids
Desserts
Ice Cream
streusel
Ricotta Fritter Sundae
Smores Cake
Creme Brulee Cheesecake
Extra Tortilla Chips
Small Plates/Appetizers WK
Wood Fired Pizza WK
Lobster Gratin
Beef Wellington
(FRIDAY AND SATURDAY) SERVED WITH OUR MADE TO ORDER CAESAR SALAD ( GEM LETTUCE, SHAVED PARMESAN, PANZANELLA CROUTON, CAESAR DRESSING) 6 OZ FILET WRAPPED IN PUFF PASTRY, MUSHROOM DUXELLE AND FOIE GRAS, RED WINE BALSAMIC REDUCTION, DUCK FAT CRISPY POTATOES AND ROASTED BRUSSELS SPROUTS
ADD Special Salad or Soup
Specials WK
Kids WK
Kid Grilled Cheese
Burrata
1 lb little neck clams, bbq chipotle butter, roasted summer corn succotash
Appetizers
Main Course
Dry aged Chuck burger
charcoal roasted eggplant baked parm
Bison Manhattan Steak
Blackened Red Snapper
8 oz wood grilled skin on snapper, cajun butter, red french wild rice, broccolini